Revolutionizing the Salad Game

Fun fact: We’re the only ones in Québec making salads 100% from scratch, in-house, in-farm, in-style. We grow the microgreens, ferment the veggies, whip up the dressings, bake the crackers and pack it all up in fully recycled containers. Then we deliver them fresh across the province.

Vibrant Bowls That Hit the Spot

Whether you’re craving a fresh salad, need a quick lunch, or just want to sneak in more veggies, our vitality bowls deliver. Each one is packed with microgreens, fresh vegetables, fermented goodies, and sprouted beans. Add in a zesty dressing and a crunchy crumble, and voilà: a next-level salad experience.

Give your salad a good mix before digging in. It’s worth the extra 5 seconds.

Our Irresistible Dressings

Level up your salad or whatever’s on your plate with our bold and balanced dressings. Made with fresh, real ingredients like garlic, onion, sauerkraut or lemon juice, they’re packed with flavour (and look great on your shelf in their cute glass bottles).


Keeps 3 months in the fridge.

Shake well, pour generously. Use them on grilled veggies, as marinades, or dip away.

Lactose-free Gluten-free Vegan Organic Lactose-free Gluten-free Vegan Organic Lactose-free Gluten-free Vegan Organic Lactose-free Gluten-free Vegan Organic Lactose-free Gluten-free Vegan Organic Lactose-free Gluten-free Vegan Organic

Our Outrageous Crackers

We like doing things the hard way, because it’s worth it. Instead of baking, we dehydrate our crackers for 48 hours to preserve nutrients and taste. Made from nuts or seeds (like almonds, walnuts or sunflower seeds), we add fresh veggies, legumes, fermented ingredients and spices. The result? A unique crunch that upgrades any dish.

Keeps 6 months in a cool, dry place.

Crumble them over salads, soups or wraps for that extra crunch-and-wow.

Our Mighty Microgreens & Sprouts

It all starts with our microgreens : tiny, nutrient-packed powerhouses. We grow a wide variety at our urban farm to offer a rainbow of flavours, textures, and health benefits. Sunflower, buckwheat, fenugreek, pea sprouts, radish… you name it. We harvest daily for max freshness.
We also make sprouted goodies: chickpeas, lentils, mung beans, adzuki beans… A plant-powered protein boost for any bowl.

Keeps 8–10 days in the fridge.

Add them to wraps, salads, or soups. Crunchy. Tasty. Nutritious.

Hypernature is your go-to for healthy, organic, local meals — always fresh, always satisfying.

Visual Identity : Ilot marketing inc.   |   Webdesign : Floriane Beautru   |  Development : Agence Bix | Photographers : Marc-Antoine Charlebois et Lydia Képinski